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This manual aims to provide clear, actionable information on the most important pests and diseases that affect the major food crops grown by smallholder farmers in Africa

A 20-page guide that provides details of nutrient management practices necessary for sorghum-millet production. It focuses on fertilizer and organic matter use and good agricultural practices such as intercropping.

The maize-legume system cropping guide is a practical 88 manual focusing on good agricultural practices for maize-legume production that promote integrated soil fertility management.

The report is one in a 13-part series that translates the IPCC assessments for business leaders and also part of BSR's Business in a Climate-Constrained World initiative. The report also notes specific ways climate change will affect the agriculture industry—including on food security, crop yields, developing countries, water security, price volatility, food quality, pests and disease, livestock, labor, and the supply chain—and it offers supply- and demand-side opportunities for managing risk and building resilience to climate change.

This Playbook aims to help experts, advocates and educators to be more effective in talking with groups about climate change and promoting interactive learning on the topic. For this purpose, twenty-two interactive games are offered and described to help increase the effect of workshops, speeches and conversations on the topic. 

Practitioners who use these games can enhance the appeal and the effectiveness of their verbal presentations about climate change and climate policy, thus contributing to their efforts to help citizens perceive climate change, diagnose its causes, anticipate its future consequences, and effect constructive change.

Weather is a key factor in agricultural productivity, despite many technological advances. Climate change, however, is leading to changes in global and regional climates and more extreme weather events which have severe impacts on the growth of key crops such as rice, maize, millet, sorghum, and coffee as well as on socio-economic activities associated with agriculture and distribution of food.
In view of this, the impact chain approach analyses and highlights the consequences induced by climate stimuli (see climate stimuli chart). In a second step, it shows the related biophysical and socio-economic impacts and identifies key adaptation measures to counteract the relevant stimuli (see impact chain).

The Fifth Assessment Report (AR5) from the Intergovernmental Panel on Climate Change (IPCC) is the most up-to-date, comprehensive and relevant analysis of our changing climate.

This document is the rst in a series that will synthesize the most pertinent ndings of AR5 for specic economicand business sectors. It serves as a basic primer explainingthe process of compiling AR5 and its signicance.

This summary, the rst in a series, was borne of the belief that businesses could make more use of AR5, which is long and highly technical, if it were distilled into accurate,accessible, timely, relevant and readable summaries.

Other business-orientated summaries will be released as the scientic information upon which they are basedbecomes publically available, expected late 2013 and 2014.

Data presented here are the result of an analysis of the adaptation and mitigation contributions of the 162 INDCs (representing 189 Parties) submitted to the UNFCCC as of 28 April 2016, and then revised using information submitted through 31October 2016.

Analysis of agriculture in countries’ climate change mitigation and adaptation strategies finds: Most Parties to the UNFCCC include agriculture in their mitigation targets (80%) and adaptation strategies (64%); Non-annex 1 Parties note the need for international financial support to implement their INDCs and raise the ambition of their contributions; For countries to meet their targets, climate finance will need to address agriculture.

A highlevel summary explaining the conecepts and applications of climate smart agriculture.