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Tomato variety JUPITER

Content Type
Author or Institution as Author
Food and Agricultural Research and Extension Institute (FAREI)
Date of publication
Edition or Version
1.00
Institution
Food and Agricultural Research and Extension Institute (FAREI)
Language
Gender marker
Youth marker
Description/Abstract

The Food and Agricultural Research and Extension Institute, through its new variety introduction and evaluation programme, have identified a tomato variety Jupiter adapted to both humid and sub-humid regions of the island. Jupiter is a semideterminate cooking tomato variety with high-yielding potential and suitable for both fresh market and processing. The plant bears long oblong fruits which are preferred by growers and highly appreciated by consumers.

Keywords
Tomato, JUPITER
Contact name (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Contact institution (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Citation

FAREI, (2022). Tomato variety JUPITER. Mauritius VOD/2022/1 R ev1.0

CCARDESA Category

Onion Variety 243

Content Type
Author or Institution as Author
Food and Agricultural Research and Extension Institute (FAREI)
Date of publication
Edition or Version
1.00
Institution
Food and Agricultural Research and Extension Institute (FAREI)
Language
Gender marker
Youth marker
Description/Abstract

Onion 243 is a short-day yellow hybrid variety with high yield potential and is suitable for storage. Plants have a uniform fall over of leaves at maturity. Bulbs are globular, uniform, medium-sized, and firm. Yield is comparable to hybrid varieties which are commercially cultivated locally. The variety adapts well to onion-growing regions except in coastal areas having sandy soil.

Keywords
Onion Variety 243
Contact name (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Contact institution (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Citation

FAREI, (2022). Onion Variety 243. Mauritius AD/2022/1 Rev 1.0.

CCARDESA Category

Guidelines for Extraction of Tomato Seeds

Content Type
Author or Institution as Author
Food and Agricultural Research and Extension Institute (FAREI)
Date of publication
Edition or Version
1.00
Institution
Food and Agricultural Research and Extension Institute (FAREI)
Language
Gender marker
Youth marker
Description/Abstract

Guidelines for Extraction of Tomato Seeds

Contact name (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Contact email (for further information)
Contact institution (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Citation

FAREI, (2022). Guidelines for Extraction of Tomato Seeds.

CCARDESA Category

Herbicide Fluazifop-P-butyl for control of annual and perennial grasses

Content Type
Author or Institution as Author
Food and Agricultural Research and Extension Institute (FAREI)
Date of publication
Edition or Version
1.00
Institution
Food and Agricultural Research and Extension Institute (FAREI)
Language
Gender marker
Youth marker
Description/Abstract

Fluazifop-P-butyl 150 g/L is a systemic, post-emergence herbicide that can be used for the control of annual and perennial grasses. Trials carried out at the FAREI on the effect of fluazifop-P-butyl on these two types of grasses have shown that the herbicide is not phytotoxic to crops such as potato, onion, carrot, creepers, peanut, and banana, as well as non-gramineae ornamentals. Weeds turn yellow or red and weed control is usually completed within 3 to 5 weeks after application

Keywords
Herbicides, Fluazifop-P-butyl, annual and perennial grasses
Contact name (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Contact institution (for further information)
Food and Agricultural Research and Extension Institute (FAREI)
Citation

FAREI. (2022). Herbicide Fluazifop-P-butyl for control of annual and perennial grasses. Recommendation Sheet. Mauritius AD/2022/1 Rev 1.0

CCARDESA Category

Characterization of molecular features underlying drought tolerance in Mozambique´s drought tolerant maize (Zea mays L.) varieties

Author or Institution as Author
Miquitaio, D
Co-authors

Luís, I. M.; Alexandre, B. M.; Miguel, M. ; Oliveira, MM ; Abreu, I. A.

Date of publication
Institution
INSTITUTO DE INVESTIGAÇÃO AGRÁRIA DE MOÇAMBIQUE (IIAM)
File format
Language
Gender marker
Youth marker
Description/Abstract

Maize (Zea mays L.) is the most important staple food in Mozambique but its production is facing constraints such as drought, floods, cyclones, soil infertility, diseases, and pests, being drought one of the most limiting factor. To meet the challenge of producing under such conditions, it is important to invest on breeding programs to produce maize varieties that are resistant and adaptable to the present agroecological conditions. Maize is a C4 plant that evolved a biochemical mechanism of concentrating CO2 to overcome the oxygenase activity of Rubisco, which makes C4 plants photosynthetically more efficient than C3 plants. We Hypothesized that the levels of enzymes involved in photosynthesis (PEPC, PPDK, NADP-ME, and RubisCO) and their Post Translational Modifications (PTMs) correlate with the photosynthetic capacity of maize plants under drought stress. To examine their potential role as molecular markers for drought tolerance, we will make use of cutting-edge proteomics techniques. We will also provide data on agronomic performance and nutritional quality of the maize grain grown under the Greenhouse conditions in ITQB and under the local practices and agroecological conditions in Mozambique. We will use maize B73 as a control to test three varieties from Mozambique: Matuba, ZM523, and ZM 309. The main goal of the present project is to contribute with knowledge and important data that can be added to Mozambique’s maize breeding programs.

Keywords
Maize; Mozambique; drought tolerant varieties;
Citation

Miquitaio, D.; Luís, I. M.; Alexandre, B. M.; Miguel, M. ; Oliveira, MM ; Abreu, I. A. (n.d). Characterization of molecular features underlying drought tolerance in Mozambique´s drought tolerant maize (Zea mays L.) varieties

Target audience
CCARDESA Category

Digital Agriculture

Content Type
Author or Institution as Author
CCARDESA
Co-authors

ACCRA Programme 

Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
File format
Language
Gender marker
Youth marker
Description/Abstract

Farmers and other actors in agricultural value chains need significant amounts of information to implement Climate Smart Agriculture. Information and Communications Technologies (ICTs) and Digitalization can play a key role in knowledge exchange, targeting recommendations, market integration and access to finance.

Keywords
Knowledge Product 23. Digital Agriculture: Fact Sheet

Contact name (for further information)
Cliff Dlamini
Contact email (for further information)
Contact phone (for further information)
+267 3914991
Contact institution (for further information)
CCARDESA
Citation

CCARDESA 2019. Knowledge Product 23. Digital Agriculture:  CCARDESA Secretariat, Gaborone, Botswana.pg10

 

CCARDESA Category

Agricultura Digital

Content Type
Author or Institution as Author
CCARDESA
Co-authors

ACCRA Proejct 

Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
File format
Language
Gender marker
Youth marker
Description/Abstract

Agricultores e outros actores nas cadeias de valor agrícolas precisam de quantidades significativas de informação para implementar a Agricultura Climaticamente Inteligente. As Tecnologias de Informação e Comunicação (TIC) podem desempenhar um papel chave no intercâmbio de conhecimentos, apresentação de recomendações, integração de mercado e acesso ao financiamento. Isso pode tornar a agricultura um empreendimento lucrativo e atraente para jovens agricultores e outros.

Keywords
KP 23: Ferramenta de Conhecimento 23 Agricultura Digital: FICHA DE INFORMAÇÃO:
Contact name (for further information)
Cliff Dlamini
Contact email (for further information)
Contact phone (for further information)
+267 3914991
Contact institution (for further information)
CCARDESA
Citation

CCARDESA 2019:  KP 23: Ferramenta de Conhecimento 23  Agricultura Digital CCCARDESA Secretariat, Gaborone, Botswana.pg14

CCARDESA Category

Impact of Interventions Coordinated by CCARDESA & implemented under the Agricultural Productivity Programme for Southern Africa (APPSA)

Content Type
Author or Institution as Author
CCARDESA
Co-authors

APPSA

Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
File format
Language
Gender marker
Youth marker
Description/Abstract

This poster highlights the impact of APPSA in Zambia, Malawi and Mozambique with support from the World Bank

Keywords
Impact of Interventions Coordinated by CCARDESA, Agricultural Productivity Programme for Southern Africa (APPSA), Zambia, Malawi, Mozambique, World Bank
Contact name (for further information)
Dr.Murata
Contact email (for further information)
Citation

Murata.m, 92019) Impact of Interventions Coordinated by CCARDESA & implemented under the Agricultural Productivity Programme for Southern Africa (APPSA) .pg.1.Gaborone, Botswana

CCARDESA Category

CROP VARIETIES Released under the Agricultural Productivity Programme for Southern Africa (APPSA) - MOZAMBIQUE

Content Type
Author or Institution as Author
CCARDESA
Co-authors

APPSA

Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
File format
Language
Gender marker
Youth marker
Description/Abstract

This poster highlights the crop varieties which APPSA has released in Mozambique with support from the World Bank

Keywords
Released crop varieties, APPSA, MOZAMBIQUE
Contact name (for further information)
Dr.Murata
Contact email (for further information)
Citation

Murata.M.  (2019) CROP VARIETIES Released under the Agricultural Productivity Programme for Southern Africa (APPSA) - MOZAMBIQUE. Gaborone, Botswana

CCARDESA Category

CROP VARIETIES Released under the Agricultural Productivity Programme for Southern Africa (APPSA) - ZAMBIA

Content Type
Author or Institution as Author
Agricultural Productivity Program for Southern Africa (APPSA)
Co-authors

Zambia

Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
File format
Language
Gender marker
Youth marker
Description/Abstract

This poster highlight the work that APPSA did in Zambia under the Food Legumes Regional Centre of Leadership (RCoL ). It also shows all the crop varieties released under the APPSA with  support from the World Bank 

Keywords
Zambia, Crop Varieties, APPSA, Food Legumes, Regional Centre of Leadership (RCoL)
Contact name (for further information)
Dr.Murata
Contact email (for further information)
Citation

Murata.M(2019), CROP VARIETIES Released under the Agricultural Productivity Programme for Southern Africa (APPSA) - ZAMBIA.pg.1, Gaborone, Botswana.

CCARDESA Category
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Funding Partners

4.61M

Beneficiaries Reached

97000

Farmers Trained

3720

Number of Value Chain Actors Accessing CSA

41300

Lead Farmers Supported