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Content Type
Author or Institution as Author
MwAPATA Institute
Co-authors

Anderson Gondwe and Joyce Minofu

Date of publication
Edition or Version
22.00
Institution
MwAPATA Institute
Language
Description/Abstract

Despite having potential, Malawi’s wheat production has been characterized by low production and productivity. The prospects for scaling up wheat production in Malawi are based on the suitability of different areas for wheat production, increase in global prices and existence of large and growing domestic and regional export markets. Scaling production of wheat in Malawi will fail unless challenges are addressed. These include overreliance on rainfed production, limited access to improved varieties for wheat, fertilizers, capacity building in best agronomic practices, and lack of access to existing lucrative markets. There is need to conduct a value chain analysis with key stakeholders to assist in developing the value chain

Other Partners

Agricultural Transformation Initiative (ATI)

Michigan State University (MSU)

Keywords
Wheat, Markets, Wheat Agronomy, Wheat Markets, Value Chain,
Contact name (for further information)
Ndidza Chisanu
Contact email (for further information)
Contact phone (for further information)
+265999237333
Contact institution (for further information)
MwAPATA
Citation

Gondwe, A., and Minofu, J. (2022). An assessment of the potential for scaling Malawi’s wheat production for domestic consumption and export. Published by MwAPATA Institute, Lundu Street, Off Chayamba Road, Area 10/386, P.O. Box 30883, Capital City, Lilongwe 3, Malawi.

Funding Partners

4.61M

Beneficiaries Reached

97000

Farmers Trained

3720

Number of Value Chain Actors Accessing CSA

41300

Lead Farmers Supported