Universities/Colleges

Namibia, being a semi-arid country could potentially increase food security at a household level through conservation agriculture. Hence, there is a need for mind shifting among subsistence farmers from conventional farming to Climate Smart Agricultural (CSA) practices such as CA. Climate Smart Agriculture entails technologies aiming at transforming and reorienting agricultural systems into a sustainable agricultural efficiency in support of food security under climate change mitigating interventions. CSA is not only about new farming technologies, but a combination of traditional indigenous knowledge with common agricultural practices and appropriate agricultural technological developments. In addition, CA tend to be successful when combined with other climate smart strategies such as the use of drought tolerant and short maturing crops varieties. The Ministry of Agriculture, Water and Forestry (MAWF) of the Republic of Namibia strives towards attaining food security at both household and national levels through the deployment of efficient and sustainable food production practices. For this reason, MAWF had launched a Comprehensive Conservation Agriculture Programme for Namibia (2015-2019) in an attempt to educate and support subsistence crop farmers on new farming interventions aiming at addressing problems of food insecurity and mitigating the effects of climate change.

This resource is a regional report giving a general status of how agricultural information is being communicated in the region. It synthesizes reports which were developed by 12 SADC member states. The status is an attempt to inform development initiatives which are meant to support agricultural information communication and knowledge management in the region.

Ce rapport évalue les évolutions des investissements, du capital humain et des résultats dans la recherche agricole en Afrique. Le rapport fait ressortir les grandes tendances transversales et les défis qui se dégagent des données nationales. La présentation de l’information est structurée selon quatre axes thématiques, à savoir la capacité de financement, le capital humain, les produits et résultats de la recherche, et la configuration institutionnelle.

This report assesses trends in investments, human resource capacity, and outputs in agricultural research in SSA, excluding the private (for-profit) sector. The analysis uses information collected by Agricultural Science and Technology Indicators (ASTI)—led by the International Food Policy Research Institute (IFPRI) within the portfolio of the CGIAR Research Program on Policies, Institutions, and Markets (PIM). The comprehensive datasets were derived from primary surveys, collected through a series of consecutive data collection rounds; a small number of secondary sources, where survey data were missing or of poor quality; and ASTI’s older investment and human resource datasets. This report highlights the cross-cutting trends and challenges that emerged from the country-level data, structuring it within four broad areas: funding capacity, human resource capacity, research outputs, and institutional conditions—all in terms of whether they support or impede the effective and efficient conduct of agricultural research. This report concludes with a set of policy recommendations for regional and national-level decision makers, and other stakeholders.

This resource is a request for proposals to carry out an external audit for CCARDESA secretariat for the period of three years starting from 2017.

This is a story of Patricia Dzimbiri a Malawian who was groomed by the Agricultural Productivity Program for Southern Africa (APPSA) project through participating in farmer field trials for conservation agriculture and maize/legume intercropping systems. She has grown into a lead farmer supporting conservation farming in her district.

This article is a success story in the production of groundnut seed in Zambia. When groundnut seed production was introduced in Minga area in Petauke district, it relieved farmers of the pressure of having to rely on cotton as the only valuable cash crop.
Unit Seed Company in partnership with small-scale farmers in Minga area engaged in seed production of groundnut. The farmers were provided with groundnut basic seed by Unit Seed Company and produced certified seed, which the company buys and then sells to prospective markets

This resource is an APPSA success story of introducing high yielding rice varieties in Malawi.  As part of efforts to improve rice production and increase export volumes, the Agricultural Productivity Programme for Southern Africa (APPSA) introduced
three high yielding rice varieties with a yield potential of up to 6.5 T ha-1. These are Kayanjamalo (6.5 T ha-1), Katete (6.0 T ha-1) and Mpatsa (5.8 T ha-1). These varieties were released in 2014 under the Department of Agricultural Research Services (DARS) in the Ministry of Agriculture, Irrigation and Water Development. Since the release of the varieties, APPSA has been promoting these three varieties in Nkhotakota, Salima and Zomba districts targeting smallholder rice farmers. With desirable traits such as high yields and short height, the varieties gained popularity among the farming communities and within three years the number of adopters increased by more than 80%.

This is a success story produced by the Zambia Agricultural Research Institute (ZARI) under APPSA. Through partnerships with the Department of Agriculture and other players, the World Bank funded Agricultural Productivity Programme for Southern Africa (APPSA) supported smallholder farmers with necessary information and technologies to transform
the way they grow their soybean in order to increase farm yields and income. In collaboration with the Department of Agriculture under Extension Services the project mobilised lead farmers to host demonstration plots showcasing improved soybean production technologies.

This resource is one of the APPSA success stories for Mozambique. It narrates the story of Mrs Isaltina Aly Trigo. Mrs Trigo is a smallholder farmer from Malema district in Nampula province. She has been growing soybeans for the past several years. Like many other farmers in the area, she views soybean as a crop with cash potential. The crop produces high yields, and is relatively unaffected by pests commonly found among other staple crops. Although technologies for increased soybean production and productivity, local processing and utilization options have been developed for use by farmers, Mrs Trigo and many other smallholder farmers are not aware of these technological options. This is attributed to among other reasons, inadequate popularization of these technologies. In 2013 the Agricultural Productivity Programme for Southern Africa (APPSA) began working with Mrs Trigo and other farmers in Nampula province in up-scaling improved soybean processing and utilization technologies so as to improve food and nutrition security as well income generation for the smallholder famers. Since working with the project, Mrs Trigo has been processing her soybeans into milk and bagias. Initially, the soybean milk was just for home consumption while the bagias were for home consumption and for sale. With time, she increased the quantities of her processed products, and started selling both products.