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APPSA R&D Subproject Cycle

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Author or Institution as Author
CCARDESA
Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
Description/Abstract

All APPSA R&D subprojects are subject to quality review through a peer review process. This tri-fold brochure describes the process.

Citation

Centre for Coordination of Agricultural Research and Development for Southern Africa. (2023). APPSA R&D Subproject Cycle. [Brochure]

CCARDESA Category

HARNESSING CLIMATE-SMART AGRICULTURE (CSA) PRACTICES TO REDUCE THE IMPACTS OF CLIMATE CHANGE IN SOUTHERN AFRICA-CCARDESA MONTHLY PROGRESS REPORT

Content Type
Author or Institution as Author
CCARDESA
Funding Partner
Date of publication
Edition or Version
1.00
Institution
CCARDESA
File format
Language
Description/Abstract

HARNESSING CLIMATE-SMART AGRICULTURE (CSA) PRACTICES TO REDUCE THE IMPACTS OF CLIMATE CHANGE IN SOUTHERN AFRICA -CCARDESA MONLY PROGRESS REPORT ZAMBIA

Target audience
CCARDESA Category

VARIETY CATALOGUE OF GROUNDNUTS (Arachis Hypogaea) IN TANZANIA

Content Type
Author or Institution as Author
Tanzania Agricultural Research Institute (TARI)
Co-authors

Daudi, H., Lukurugu, G., Bujiku, A., Binagwa, P. and Kasuga, R. (2022). Variety Catalogue of Groundnuts (Arachis Hypogae) in Tanzania.  TARI Research Publication No.2

Date of publication
Edition or Version
1.00
Institution
Tanzania Agricultural Research Institute
Language
Description/Abstract

Groundnuts (Arachis Hypogaea) in Tanzania

In Tanzania, where groundnut is one of the main annual crops, the production cost of groundnut is cheaper than of other annual crops like rice (Akpo, Muricho, et al., 2020; Bakari et al., 2021). The total production cost of groundnut ranges from 500,000 TZS/ha to 1,000,000 TZS/ha compared to rice, which ranges from 2,500,000 TZS/ha to 3,250,000 TZS/ha (Ndabila, 2018). Groundnut can be produced in all areas with an altitude below 1500m and having alluvial soils (Daudi et al., 2012). In Tanzania, groundnut is mainly produced in Dodoma, Tabora, Geita, Shinyanga, Songwe Mbeya, Katavi, Singida, Rukwa and Manyara regions (URT, 2021). Likewise, groundnut is largely produced in Kigoma, Mwanza, Mtwara, Simiyu and Kagera. Most of these regions are either semi-arid or arid and mostly challenged by drought, food insecurity and poverty.

 

Currently, the country needs to cope with increasing drought due to climate change, market shift, and other biotic and abiotic stresses (Zurich, 2014). In addressing these challenges for improving people’s livelihood, Tanzania Agricultural Research Institute (TARI) in collaboration with other development partners released 17 improved groundnut varieties (Mwalongo et al., 2020). Six improved groundnut varieties were release between 1960s and 1990s (Daudi et al., 2012). The outcomes, however, were below expectations attaining maximum average productivity of 444 kg/ha during the period. Thereafter, 11 more improved varieties were released, and productivity increased to an average of 745 kg/ha. This is still less than the average productivity of Africa, which is 800kg/ha (FAO, 2020). Even though the new varieties were available, it was reported that about 81% of the groundnut producers still use old varieties, which are less resistant to drought and diseases, have low productivity between (0.5t/ha to 1t/ha) against the potential yield of between (1-2t/ha) and low market value (Mwakimata, 2017).

 

Limited use of improved varieties by farmers was reported as one of the major bottlenecks to realize high yield in the country (Daudi et al. 2018; Akpo et al. 2020). Use of improved varieties will make ever lasting effects on peoples’ health, financial power and human resource capacity of the country. Studies illustrate that the groundnut market is expanding in Tanzania due to a rapid population growth rate of 3.1 per year, multiple uses of groundnut and exports of about 20,000 tons per year (URT, 2020). All these factors combined raised an alarm of increasing awareness and use of improved groundnut varieties.

 

This variety catalogue underscores the important characteristics of all the released groundnut varieties since 1960s to date, an effort to enhance stakeholders’ awareness and groundnut utilization along the value chain in Tanzania.

Groundnuts (Arachis Hypogaea) Varieties Released in Tanzania

Tanzania Agricultural Research Institute (TARI) in collaboration with Development Partners released 17 improved groundnut varieties (Mwalongo et al., 2020). Six improved groundnut varieties were release between 1960s and 1990s (Daudi et al., 2012). The description of the varieties have been provided in the document.

Other Partners

Syngenta Foundation for Sustainable Agriculture (SFSA)

Bill and Melinda Gates Foundation (BMGF)

Accelerated Varietal Improvement and Seed Systems in Africa (AVISA) project

Keywords
VARIETY, CATALOGUE, GRONDNUTS, ARACHIS HYPOGAEA, TANZANIA, OIL SEED
Contact name (for further information)
Tanzania Agricultural Research Institute (TARI)
Contact email (for further information)
Contact phone (for further information)
+255 (0) 262961993
Contact institution (for further information)
info@tari.go.tz
Citation

Daudi, H., Lukurugu, G., Bujiku, A., Binagwa, P. and Kasuga, R. (2022). Variety Catalogue of Groundnuts (Arachis Hypogae) in Tanzania.  TARI Research Publication No.2

CCARDESA Category

VARIETY CATALOGUE OF COMMON BEANS (Phaseolus Vulgaris) IN TANZANIA

Content Type
Author or Institution as Author
Tanzania Agricultural Research Institute (TARI)
Co-authors

Ndimbo, M., Shida, N., Mbiu, J., Kilango, M., Madata, C., Binagwa, P. and Kasuga, R. (2022). Variety Catalogue of Common Beans (Phaseolus Vulgaris) in Tanzania.  TARI Research Publication No.1Ndimbo, M., Shida, N., Mbiu, J., Kilango, M., Madata, C., Binagwa, P. and Kasuga, R. (2022). Variety Catalogue of Common Beans (Phaseolus Vulgaris) in Tanzania.  TARI Research Publication No.1

Date of publication
Edition or Version
1.00
Institution
Tanzania Agricultural Research Institute
Language
Description/Abstract

COMMON BEANS (Phaseolus Vulgaris) RESEARCH IN TANZANIA

Common bean (Phaseolus vulgaris L.) plays a paramount role in the livelihoods of smallholder farmers in Tanzania; as a food security crop and source of income.  Both the cultivated area and bean production level has increased over the years since 1995. The upward trend can be attributable to research efforts by National Agricultural Research System (NARS) in collaboration with CIAT/PABRA which have resulted in identification and development of several improved bean varieties tolerant to environmental stresses. This has increased bean productivity from 0.5 MT/Ha in 1974 to 1.4 t/ha in 2021 (FAOSTAT, 2022).

However, bean production in the country is limited by several biotic and non-biotic constraints. Major constraints include, genetically low yielding varieties, diseases, insect pests and poor soil fertility, especially low soil nitrogen and phosphorus. In view of both the diversity of the constraints and the fact that common bean is largely a “resource -poor farmer’s crop”; development and dissemination of improved bean genotypes is the most viable option for promoting bean productivity in Tanzania.

Frequent droughts in most East and Central African countries have led to food shortages, malnutrition, social instability and reliance on food aid (IGAD, 2007). This scenario has underscored the need for improved crop varieties and associated technologies which assure farmers of a reasonable harvest in rapidly changing production environments.

Due to high demand for beans, partly as a result of rapid population growth, its demand has outstripped supply, with some countries in the region becoming net bean importers. The overall objective for the bean research Programme is to contribute to the attainment of sustainable food self-sufficient at household and national level, increase income generation, employment growth and enhanced earnings through the development and dissemination of appropriate and environmentally friendly technologies.

COMMON BEANS (Phaseolus Vulgaris) VARIETIES RELEASED IN TANZANIA

 The bean research program under the Tanzania Agricultural Research Institute (TARI) has released high productive, multiple tolerant and nutrient dense common bean varieties. This catalogue gives a description of 41 released bean varieties among them six (6) are climbing types and 35 bush types. For each variety, the catalogue provides identification, morphological and agronomic characteristics, and recommended production areas.

 

Other Partners

SYNGENTA FOUNDATION FOR SUSTAINABLE AGRICULTURE (AFSA)

Alliance of Biodiversity International

Accelerated Varietal Improvement and Seed Systems in Africa (AVISA) project

Bill and Melinda Gates Foundation (BMGF)

Alliance of Biodiversity International

Keywords
COMMON BEANS, VARIETY, CATALOGUE, PHASEOLUS VULGARIS, TANZANIA, TARI, VARIETIES
Contact name (for further information)
Tanzania Agricultural Research Institute (TARI)
Contact email (for further information)
Contact phone (for further information)
+255(0)262961993
Contact institution (for further information)
info@tari.go.tz
Citation

Ndimbo, M., Shida, N., Mbiu, J., Kilango, M., Madata, C., Binagwa, P. and Kasuga, R. (2022). Variety Catalogue of Common Beans (Phaseolus Vulgaris) in Tanzania.  TARI Research Publication No.1

CCARDESA Category

Sustainable Utilization of Indigenous Goats in Southern Africa

Content Type
Author or Institution as Author
Monau, P.
Co-authors

Raphaka, K., Zvinorova-Chimboza, P., and Gondwe, T.

Date of publication
Edition or Version
1.00
Institution
MDPI
Language
Gender marker
Youth marker
Description/Abstract

Goats have a key role in ensuring food security and economic livelihood to smallholder farmers in rural areas. Women play a vital role in goat rearing, promoting economic autonomy within households. Indigenous goats dominate and are of high significance due to their adaptive traits that are relevant for climate change and low maintenance. However, lack of emphasis on farmer-centered technology development and proper breed characterization remains a hitch to sustainable utilization and breed development of indigenous goats. This can be overcome through proper linkage between market and production, workable regional and national agricultural policies, community breeding programs, collaborative research work within the region, and consistent government support.

Keywords
food security; goats; climate change; Southern Africa
Contact name (for further information)
Phetogo Monau
Contact email (for further information)
Contact phone (for further information)
+26-771-802-391
Contact institution (for further information)
Diversity
Citation

Raphaka, K., Zvinorova-Chimboza, P., and Gondwe, T., (2019). Sustainable Utilization of Indigenous Goats in Southern Africa. Diversity 2020, 12, 20; doi:10.3390/d12010020

CCARDESA Category

Sex of calf and age of dam adjustment factors for birth and weaning weight in Tswana and Composite beef cattle breeds in Botswana

Content Type
Author or Institution as Author
Raphaka, K.
Co-authors

Dzama, K.

Date of publication
Edition or Version
1.00
Institution
South African Society for Animal Science
Language
Gender marker
Youth marker
Description/Abstract

This documnet is about Sex of calf and age of dam adjustment factors for birth and weaning weight in  Tswana and Composite beef cattle breeds in Botswana 

Keywords
Male calves, female calves, correction factors, Botswana composite breed
Contact name (for further information)
Dzama, K.
Contact email (for further information)
Contact institution (for further information)
University of Stellenbosch, Department of Animal Science,
Citation

Raphaka, K.and Dzama, K., (2009). Sex of calf and age of dam adjustment factors for birth and weaning weight in Tswana and Composite beef cattle breeds in Botswana. South African Journal of Animal Science 2009, 39 (4).

CCARDESA Category

Impact of Genetic Selection for Increased Cattle Resistance to Bovine Tuberculosis on Disease Transmission Dynamics

Content Type
Author or Institution as Author
Raphaka, K.
Co-authors

 Sánchez-Molano, E., Tsairidou, S., Anacleto, O., Glass, E.J, Woolliams, J.A., Doeschl-Wilson A., and Banos, G.

Date of publication
Edition or Version
1.00
Institution
Veterinary Epidemiology and Economics, a section of the journal Frontiers in Veterinary Science
Language
Gender marker
Youth marker
Description/Abstract

This document looks at the Impact of Genetic Selection for Increased Cattle Resistance to Bovine Tuberculosis on Disease Transmission Dynamics

Keywords
bovine tuberculosis, resistance, susceptibility, epidemiological model, genetic selection, prevalence
Contact name (for further information)
Georgios Banos
Contact email (for further information)
Contact institution (for further information)
Veterinary Epidemiology and Economics, a section of the journal Frontiers in Veterinary Science
Citation

Raphaka K, Sánchez-Molano E, Tsairidou S, Anacleto O, Glass EJ, Woolliams JA, Doeschl-Wilson A and Banos G (2018) Impact of Genetic Selection for Increased Cattle Resistance to Bovine Tuberculosis on Disease Transmission Dynamics. Front. Vet. Sci. 5:237. doi: 10.3389/fvets.2018.00237

CCARDESA Category

Genome‐wide association identify regions underlying bovine tuberculosis resistance in dairy cattle

Content Type
Author or Institution as Author
K. Raphaka
Co-authors

O. Matika, E. Sanchez-Molano,  R. Mrode, M. Coffey, V. Riggio,  E.J. Glass, J.A. Woolliams and G. Banos

Date of publication
Edition or Version
1.00
Institution
The Roslin Institute and Royal (Dick) School of Veterinary Studies
Language
Gender marker
Youth marker
Description/Abstract

This document is about the Genome‐wide association identify regions  underlying bovine tuberculosis resistance in  dairy cattle

Keywords
Genome‐wide
bovine tuberculosis resistance
dairy cattle
Contact name (for further information)
K. Raphaka
Contact institution (for further information)
The Roslin Institute and Royal (Dick) School of Veterinary Studies
Citation

K. Raphaka  O. Matika, E. Sanchez-Molano,  R. Mrode, M. Coffey, V. Riggio,  E.J. Glass, J.A. Woolliams and G. Banos, (2016). Genome‐wide association identify regions  underlying bovine tuberculosis resistance in  dairy cattle. The Roslin Institute and Royal (Dick) School of Veterinary Studies, Edinburgh, UK. 29 Aug – 2 Sept 2016 Belfast, UK.

Genetic analyses for growth traits of two indigenous beef cattle breeds in Botswana

Content Type
Author or Institution as Author
Dzama, K.
Co-authors

Raphaka, K.

 

Date of publication
Edition or Version
1.00
Institution
Elsevier B.V.
Language
Gender marker
Youth marker
Description/Abstract

Genetic parameters for birth weight (BW), weaning weight (WW), pre-weaning average daily gain (ADG1), 18-months weight (18 MW) and post-weaning average daily gain (ADG2) were estimated using single-trait and multi-trait analyses. Data consisted of 2257 records for the Botswana Composite and 5923 records for the Tswana collected between the period of 1988 and 2006. The individual animal model (AM) and animal maternal model (AMM) were fitted in both analyses.

Other Partners

Elsevier B.V. Livestock Science

Keywords
Heritabilities
Correlations
Single-trait
Multi-trait
Growth
Contact name (for further information)
K. Dzama
Contact email (for further information)
Contact institution (for further information)
University of Stellenbosch, Department of Animal Sciences
Citation

Raphaka, K. and Dzama, K., (2010). Genetic analyses for growth traits of two indigenous beef cattle breeds in Botswana. Elsevier B.V. Livestock Science 129 (2010) 194–199Available at: doi:10.1016/j.livsci.2010.01.024

 

CCARDESA Category

APPSA-Lesotho engages a consultancy firm to develop a Management Information System (MIS)

Author or Institution as Author
Department of Agriculture
Funding Partner
Date of publication
File format
Language
Description/Abstract

APPSA Lesotho engaged a South African based consultancy firm on the drawn terms of reference to develop the Management Information System (MIS). The agreement reached between APPSA and the consultants resulted in the establishment of a series of back-and-forth communication to gain in-depth understanding on the direction of the proposed MIS

CCARDESA Category
Subscribe to National Policy Makers

Funding Partners

4.61M

Beneficiaries Reached

97000

Farmers Trained

3720

Number of Value Chain Actors Accessing CSA

41300

Lead Farmers Supported