National Agricultural Extension Representatives

This brochure explains what climate-smart agriculture (CSA) is and what is new and different about it. CSA options and benefits for farmers at a local level are being addressed and examples of best practices, technologies and services given. The enabling environments for CSA at regional and national level are being described and the important aspects regarding equity, gender and youth highlighted. Global climate agreements frame climate action on the ground and the already visible climate change impacts in SADC justify why wee need CSA to ensure agricultural productivity and food security.

In two weeks’ time, the Secretariat of the United Nations Framework Convention on Climate Change (UNFCCC) will hold the 21st Conference of the Parties (COP 21) in Paris, France. Namibia has been a signatory to this international treaty since 1995 and is as such at an important juncture of commemorating the progress and lessons to come out of the past 20 years of responding to the challenges presented by climate change within the context of international development. Another important juncture in international development is that of the soon to be enacted intergovernmentally agreed set of targets, the Global Goals for Sustainable Development (SDGs). In less than two months, the SDGs will take effect when UN member states are expected to enact policies and legislation to realise them and their associated targets.

This presentation made during the tackling climate change in agriculture training in Zimbabwe, talks about climate change elements and  interventions in the RAP.

Falling prices of cotton, normally referred to as ‘‘white gold’’ is not good news for small- scale farmers in Eastern province, as the crop has been a source of livelihoods to them for many years. A significant decrease in the number of small-scale farmers currently growing cotton in the province has resulted in an increase in poverty levels. This has exposed small-scale farmers whose livelihood is derived from farming to much more challenging survival mechanisms.

Fleming Chookole, 49, of Mwiinga village in Chinkankata district in Zambia has returned to farming after abandoning it for blacksmithing for several years. Today, he is a lead farmer and inspirational Conservation Farming Unit (CFU) farmer among villagers- thanks to the Agricultural Productivity Programme for Southern Africa (APPSA) which introduced the crop and soil improvement programme to Fleming and his community.

The Agricultural Productivity Programme for Southern Africa (APPSA) embarked on an effort to promote sustainable value-addition to commonly grown food legumes and increase incomes among smallholder farmers in Zambézia and Niassa Provinces (Guruè, Lichinga, Cuamba, Muembe and Chimbonila Districts). About 913 small-scale farmers (610 females) were trained in legume grain selection, packaging, sealing and labelling. Forty (40) Extension staff were also trained so that they could train other farmers not reached by the project. APPSA introduced new agro- processing technologies of legumes in the same five districts, where the farmers were trained in processing of the legumes into different legume products. Farmers applied the agro-processing skills they learnt to improve food security and generate income through sales of their products.

Agricultural productivity in the region is far below potential. Although productivity has increased in recent years within Southern Africa, most of the growth has come from bringing previously unculti- vated land into production, rather than from inten- sification made possible by technical change. Southern Africa offers attractive opportunities for regional research. Groups of countries within Southern Africa share similar agro-ecological zones and farming systems, suggesting that there is potential for finding shared solutions to common problems. Although technology spillover is already occurring within the sub-region, significant poten- tial remains for expanding spillovers.

The Agricultural Productivity Programme for Southern Africa (APPSA) is a six year (2013 –2018) initiative to improve technology generation and dissemination within and among participating countries in southern Africa. The Programme is funded by the World Bank loan facility to the tune of US$ 30 million for each participating country. APPSA has been launched with the participation of three countries—Malawi, Mozambique, and Zambia. Other countries in the SADC region are expected to join as the project evolves.

This progress report describes key achievements during the project implementation period from 1 January to 31 December 2017. The project was in its 4th year of implementation.

In 2016, the Agricultural Productivity Programme for Southern Africa (APPSA) was in its third year of implementation in the three countries (Malawi, Mozambique and Zambia). CCARDESA provided the regional coordination role. The aim of APPSA is to strengthen and scale up regional cooperation in generation of technologies, capacity building, and knowledge sharing in food legumes, rice and maize. The project has three key components: (1) Technology Generation and Dissemination; (2) Strengthening Regional centres of Leadership; and (3) Coordination and Facilitation.