Gender Marker 1

In this article the term ‘African leafy vegetables’ was adopted to refer to the collective of plant species which are used as leafy vegetables and which are referred to as morogo or imifino by African people in South Africa. Function is central in this indigenous concept, which is subject to spatial and temporal variability in terms of plant species that are included as a result of diversity in ecology, culinary repertoire and change over time. As a result, the concept embraces indigenous, indigenised and recently introduced leafy vegetable species but this article is concerned mainly with the indigenous and indigenised species. In South Africa, the collection of these two types of leafy vegetables from the wild, or from cultivated fields where some of them grow as weeds, has a long history that has been intimately linked to women and their traditional livelihood tasks. Among poor people in remote rural areas the use of these types of leafy vegetables is still common but nationwide there is evidence of decline, particularly in urban areas. Cultivation of indigenous or indigenised leafy vegetables is restricted to a narrow group of primarily indigenised species in South Africa. Seven groups of indigenous or indigenised African leafy vegetables that are important in South Africa were given special attention and their local nomenclature, ecology, use and cultivation are discussed.

Review of research findings, options for mitigation and recommendations for development cooperation

Guidance on how to apply the Vulnerability Sourcebook’s approach with the new IPCC AR5 concept of climate risk

Lignes directrices sur l’utilisation de l’approche du Guide de référence sur la vulnérabilité en intégrant le nouveau concept de risque climatique de l’AR5 du GIEC

The purpose of the RLAT is to provide a sufficiently accurate pre-screening tool for identifying intervention points along agribusiness Value Chains (VCs), working out incentives for VC operators and proposing measures to reduce pre- and post-harvest losses. The tool supports the design of concrete interventions that have the primary aim of improving food security at the subsistence level, either on farms or in communities, and the secondary aim of upgrading specific VCs.

Biodiversity Community Network  (BCN) project promoted landrace crops and varieties that are drought tolerant, and resistant to common pests and diseases, which also survive in the harsh environment and heat stress of the Zambezi-Gwembe valley and the Luangwa valley. The crops that the project focused on were Sorghum, Pearl millet, Cowpea, Bambara groundnut, Cassava and Sweet potatoes.

In many parts of southern Africa, agricultural production is stagnant or even in decline, particularly in subsistence and smallholder agriculture. The reasons are many and debatable, but include lack of suitable inputs for production, environmental constraints and degradation, inadequate agricultural infrastructure, external shocks including volatile markets, and social stresses such as the impacts of HIV/AIDS and growing poverty. As an additional stressor, increasing climate variability and climate change are impacting on agricultural livelihoods since resource-poor farmers are unable to cope with multiple stressors or adapt to climate-related risks. The Kingdom of Lesotho is a typical example of a country considered highly vulnerable to climate-related challenges: as one of the least developed countries (LDCs), it is over-reliant on rainfed agriculture for food production and has a large poor rural population engaged in subsistence farming, which is relatively undiversified.

The Adaptation Network will be offering a series of training courses during 2016 that aim to cater to for different levels of adaptation knowledge and practice. The courses provide a broad foundation that  enable practitioners, officials and activists to gain greater insight into climate science and facilitate effective adaptation processes for members of vulnerable communities.

Within the framework of the MANITATRA project implementation on COMESA funding which consists in scaling up the dissemination of agro ecological techniques and /or Climate Smart Agriculture[1] in the Middle West and South East regions of Madagascar, a field day dedicated to Climate Smart Agriculture was planned in each intervention area. The Field Day in the Middle West was held in March 2015 and was a real success.

This resource is a presentation made by CCARDESA during the AFAAS Extention week 2017, It focuses on the approach of the Adaptation to Climate Change in Rural Areas of SADC (ACCRA) Programme’s  approach to capacity building for scaling Climate Smart Agriculture in southern Africa and the & lessons learnt.